About

In Marrakesh, the culinary scene is as varied as the city’s labyrinthine streets. The collection features 57 videos showcasing a range of restaurants, from traditional Moroccan eateries in the Medina to contemporary dining spots in Gueliz. Visitors can explore the flavors of tagine, prepared in clay pots and served alongside fragrant couscous, often enjoyed within ornate riads that blend history and hospitality.