What this place feels like
Very lively with very social, somewhat urban, somewhat local character.
Makishi Public Market
Dive into the bustling heart of Okinawa’s Makishi Public Market, where vibrant stalls brim with the freshest seafood from glistening fish heads to live crustaceans in tanks. This lively market in Naha offers an authentic taste of local Okinawan culture, blending the savory aroma of briny waters and ocean breeze with chatter and friendly vendor smiles. Feel the energy and tradition alive as each seafood display invites you to explore, savor, and immerse yourself in a sensory journey that excites every travel enthusiast’s soul. Capture the thrill, sounds, and colors of this unique urban market – a must-visit for food lovers and culture seekers longing for an unforgettable Asian seafood adventure.
Morning to early afternoon for the freshest seafood and lively market atmosphere
Most videos filmed May during spring. August is moderate - a good balance of visitors and space.
Frequently asked questions
Morning to early afternoon for the freshest seafood and lively market atmosphere
1–2 hours
Comfortable walking shoes, Camera or smartphone for photos, Reusable bag for purchases, Cash in Japanese Yen, and Light jacket for indoor air conditioning
Foodies, Culture Seekers, Solo Travelers, Curious Wanderers, and Photographers
Naha Airport (OKA) is the nearest airport, just 5 minutes by taxi or bus from the Makishi Public Market in central Naha.
Stay close by at comfortable guesthouses, boutique hotels, or beachfront resorts throughout Naha city to easily explore the market.Book a stay →
Combine your market visit with a stroll in Kokusai Street, a trip to Shurijo Castle, or a relaxing beach day nearby.
$1-$25
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One of 31 clips our travelers have filmed in Naha
