What this place feels like
Very hidden gem with somewhat local, somewhat lively, somewhat relaxing character.
Ceylonese Restaurant Sdn Bhd
Step inside Ceylonese Restaurant in Kuching, Sarawak — a cozy spot where tradition meets casual dining with a vibrant local atmosphere. Watch as tantalizing skewers sizzle in a glass oven, while the friendly kitchen hums with activity behind patterned tiles. This video invites travel enthusiasts to experience the warm, intimate charm of one of Kuching's beloved eateries, showcasing mouth-watering street food culture that stirs the senses with every flavorful bite. Whether you're a foodie craving authentic Malaysian-Sri Lankan fusion or a traveler on a quest for genuine local flavors, this hidden gem sums up the savory soul of Sarawak. Dive into the tantalizing aromas and colorful food preparations, and get inspired to embark on your own culinary journey. Discover the heart of Kuching’s diverse food scene and savor every moment here — your next unforgettable meal awaits.
March to October — dry season providing ideal dining weather
Most videos filmed Mar during spring. August is moderate - a good balance of visitors and space.
Frequently asked questions
March to October — dry season providing ideal dining weather
1–2 hours
Comfortable shoes, Camera, Cash in Malaysian Ringgit (MYR), and Light clothing for tropical climate
Foodies, Culture Seekers, Solo Travelers, Couples, and Casual Diners
The nearest airport is Kuching International Airport (KCH), about 15 minutes by taxi from Jalan Green Hill.
Stay nearby at charming boutique hotels and homestays in Kuching city center, within easy walking distance.Book a stay →
Combine your visit with a stroll along Kuching Waterfront, a visit to the Sarawak Museum, or exploring local night markets.
$25-$50
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One of 87 clips our travelers have filmed in Kuching
