What this place feels like
Very iconic with somewhat local, somewhat functional, somewhat indulgent character.
Dive into a vibrant Balinese feast at Warung Men Bola, nestled in the tranquil village of Pemuteran, Bali. This plate is a colorful celebration of local flavors, featuring fragrant jasmine rice, succulent grilled shrimp, spicy sambal, traditional tempeh, and fresh vegetable sides — all served on a natural banana leaf. The lively ambiance of this open-air warung, paired with warm tropical evening light, invites you to savor every bite and immerse yourself in Bali's rich culinary culture. Ideal for travelers craving genuine Indonesian tastes off the beaten path. Let your senses be transported to a soulful, authentic Indonesian dining moment that ignites your passion for cultural exploration.
April to October for dry season and pleasant cooling evenings
Find tours on ViatorMost videos filmed Jun during winter. July is moderate - a good balance of visitors and space.
Frequently asked questions
April to October for dry season and pleasant cooling evenings
1–2 hours
Camera for food photography, Light jacket for evening breeze, Cash in local currency (IDR), and Comfortable sandals
Foodies, Culture Seekers, Solo Travelers, Couples, and Adventurous Eaters
The nearest airport is Ngurah Rai International Airport (DPS) in Denpasar, about a 3-hour drive from Pemuteran.
Choose from eco-lodges, beachfront resorts, and boutique guesthouses in Pemuteran to complement your culinary journey.Book a stay →
Explore nearby coral reefs with snorkeling, visit the Turtle Conservation and Education Center, or relax on Pemuteran beach after your meal.Book a tour →
$1-$25
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One of 5 clips our travelers have filmed in Banyuwangi