What this place feels like
Very hidden gem with very classic, somewhat local, somewhat functional character.
Las Tres Garifunas
Dive into the rich culinary heritage of Livingston, Guatemala at Las Tres Garifunas, where vibrant Garifuna flavors come alive in a soulful seafood stew. Experience the harmonious blend of fresh crab, shrimp, and fish simmering in creamy coconut broth, awakening your senses with each bite. Set against the backdrop of a rustic, colorful open-air eatery, this journey invites adventurous food lovers to savor authentic coastal traditions steeped in culture and history. Let the soothing ambiance, soft daylight filtering through wooden beams, and the delicate aroma of spices transport you to a tranquil seaside escape. Uncover this hidden gem’s true taste and enrich your travel memories—where every spoonful tells a story of heritage and heart.
November to April for warm, dry weather perfect for coastal meals
Find tours on ViatorMost videos filmed Feb during winter. July is moderate - a good balance of visitors and space.
Frequently asked questions
November to April for warm, dry weather perfect for coastal meals
1–2 hours
Comfortable casual clothing, Camera for food and ambiance shots, Cash in local currency (GTQ), and Sun protection (hat and sunscreen)
Foodies, Culture Seekers, Couples, Solo Travelers, and Adventurous Eaters
The nearest airport is La Aurora International Airport (GUA) in Guatemala City, approximately a 4-hour drive followed by a boat trip to Livingston.
Stay at charming guesthouses, eco-lodges, or beachfront cabins in Livingston to fully immerse yourself in the local vibe.Book a stay →
Explore nearby Garifuna cultural tours, boat trips along the Rio Dulce, or relax on Livingston’s scenic beach shores.Book a tour →
$1-$25
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One of 14 clips our travelers have filmed in Lívingston