About

Glyfáda, located in Attica, Greece, is known for its array of dining options that reflect both local flavors and international cuisine. In this collection, viewers can explore popular spots like the seaside taverna Ouzeri, where fresh seafood dishes are complemented by a view of the Aegean Sea. The collection also highlights Pita Bar, a casual eatery famous for its innovative takes on traditional Greek souvlaki, served with a variety of homemade sauces.